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Pickup, ASAP (in 40 minutes)
Takeaway Menu
Balbirs @ home, hot and ready to eat!

To Start
A vibrant mix of dry roasted pulses, peanuts, gram flour straw, red onion, fresh
coriander, and juicy tamarind chutneys - with poppadums. [p]£5.205.20 GBP

£1.401.40 GBP
A lighter style of fried poori bread, served with spiced tangy chickpeas.
£5.755.75 GBP

Choice of vegetable ,mushroom, cauliflower, Aubergine, chicken or Fish
*£.£ supplement for chicken£4.404.40 GBP

Lightly roasted Salmon first marinated in aromatic tandoori spices. Served with apple
and carrot chutney. [f] £6.506.50 GBP Sold Out
Special

Sold Out
Marinated for 24 hours, these grilled chops are bursting
with aromatic spices and flavour. £10.9510.95 GBP

Soft creamy marinade spiced with black pepper, green chilli, cardamom and cashew.
£6.406.40 GBP
Tender lamb, minced with spices and fresh herbs grilled in the tandoor, served with a mint dip. (dip contains dairy)£6.406.40 GBP
Special
South Indian fried street food, marinated in garlic, chilli, and fresh curry leaf.
Finished with butter and cream. [d]£6.506.50 GBP
Special


Mains
Made in a Punjabi style, mixed lentils tempered with garlic, chilli, cumin seeds, onion
& tomato. £8.958.95 GBP
Punjabi Bhoona, with cauliflower, bhindi and potato. £9.759.75 GBP
Light dry curry sliced mushrooms stir-fried with onions and spices. £9.759.75 GBP
Roasted aubergine cooked down with onions, chilli, tomato, and spices. £10.5510.55 GBP
Homemade paneer tossed in chopped spinach and fenugreek leaf with turmeric and cumin seed. [d] [m] £10.5510.55 GBP
A beautiful north Indian recipe. Vegetable dumplings made from paneer, potato and pistachio.
Cooked in a creamy cashew nut sauce. [d] [n]£10.5510.55 GBP
Special

Monkfish tails cooked with mustard seeds, tomato, and green chilli. [f] [m]£14.1014.10 GBP Sold Out
King prawns cooked with yogurt, tomato, green chilli, with ground fenugreek and cumin seed, cooked together giving a sharp pickled flavour. [c]£15.8015.80 GBP
Dry roasted chicken flavoured with three different spice marinades. Classic tandoori, creamy malai, and sharp achari. Served with half bowl rice and sauce. [d]£16.5016.50 GBP
Sweet onion and tomato base, with sharp tangy mango chutney. £11.9511.95 GBP
£11.9511.95 GBP
Marinated with green cardamom and mace then simmered in a tomato curry with green chilli, cardamom and cloves. £12.5012.50 GBP
Chicken tikka cooked with daal and green chilli, made with a touch of mango chutney for a sharp sweet lift. £11.9511.95 GBP

Classic bhoona with onion, ginger, garlic, tomato, and bell peppers £12.5012.50 GBP
Traditional tari (thin curry) cooked on the bone. Onions, green chilli, and potato. Spiced with cumin, cinnamon, cardamon & cloves. *With Bone
£12.9512.95 GBP

Traditional south Indian cooking with black pepper, poppy seed, mustard seed, curry leaves and sundried red chillies. [m]£12.5012.50 GBP
Special
Traditional bhoona based sauce of cooked onions, ginger, garlic, and tomato. Finished with more fresh ginger and garam masala.£12.9512.95 GBP
Spicy lamb curry simmered in a rich cream onion gravy. Cooked with bell pepper and green chilli £12.9512.95 GBP
A Kashmiri dish flavoured with dry ginger, aniseed and garam masala. (d).£12.9512.95 GBP
Tomato and green chilli, with ground fenugreek and cumin seeds, cooked together with Indian pickles made in-house. £12.9512.95 GBP
Special
